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Miki’s Food Archives : Easy Pumpkin Salad 南瓜沙拉【简单美味|营养丰富】

Miki's Food Archives : Easy Pumpkin Salad 南瓜沙拉【简单美味|营养丰富】


Try this Pumpkin Salad with an amazing combination of flavours, terrific as a side or as a light meal on its own. I never truly loved pumpkin salad until I made this! It is sweet, tasty, healthy, and easy to make. I must thank my sis who taught me how to make this 🙂

Ingredients: 
中文食谱:请在网页的右边点击Translate,然后选择中文翻译


300g Pumpkin

1/4 Onion, thinly sliced

1/4 tsp Salt

25g Dried Cranberries 

40g Corn Kernel (if using raw corn, steam for 5mins)

15pc Toasted Almond (I use honey butter toasted almond, gently crushed)

30g Mayonnaise

1/2 tsp Dijon Mustard

1 tsp Maple Syrup, adjust the sweetness to your preference

1/2 tsp Toasted Sesame Seeds 

Salt & pepper, add to taste

If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 

如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!
Method: 

1. Slice the pumpkin, and remove the seeds. I usually buy a whole organic Japanese pumpkin, cut and use half for steaming, half of it will be kept frozen for later use.

2. Steam the pumpkin in Ninja Foodi (saute/ sear or steam mode, both are ok!) for 15 minutes or until cooked through, set aside. Alternatively, you can use the steamer or wok. 

Appliance: Ninja Foodi OP350

11-in-1 Ninja Foodi OP350 is a combination of a pressure cooker and air fryer in one appliance. Besides pressure cooking and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, dehydrate, sous vide, yoghurt, and keep warm. This cooker really helps in preparing quick meals without hassle which I would highly recommend to everyone who loves easy cooking with lesser pots and pans to wash.

If you’re interested of getting one, you can use Discount Codemfa_foodi350 to buy at the lowest price 👉$419 (UP: $549). 

2. Combine onion and salt, set aside for 10 minutes, and then remove the excess liquid, pat dry the onion with a kitchen towel. 


3. Mash the steamed pumpkin. Combine all ingredients, and mix well. Cover and keep chill for 2 hours/ overnight before serving as a side dish, appetizer, or light meal on its own. 

<< Click HERE >> to view more Ninja Foodi recipes and cooking videos, including easy one-pot-meal, chicken curry, roast chicken, roast pork ribs, crispy chicken, porridge, fish recipes, bread, kid-friendly snacks, and many more…

若喜欢我的食谱,可以LIKE和追随我的面书专页,不要错过最新食谱发布。If you like my recipe, click hereLIKE & follow Miki’s Food Archives Facebook page or follow us on Instagram: mfa_dingoozatfood  to receive more recipe updates. Don’t forget to favourite my pages if you wish to see my post on your news feed. 





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