Great side dish with any Mexican meal.
*1 (14 ounce) bag coleslaw mix
*1/2 red bell pepper, chopped
*1/2 green bell pepper, chopped
*1/2 small yellow onion, chopped
*1/2 cup can black beans, drained and rinsed
*1/2 cup grilled corn
*1/2 cup fresh cilantro, chopped
*1/2-1 small jalapeño pepper, seeds removed and finely chopped
*3/4 cup mayo
*1/4 cup sour cream
*1 teaspoon ground cumin
*1 teaspoon chili powder
*1/2 teaspoon garlic powder
*1/2 teaspoon salt
*1/2 teaspoon ground black pepper
*zest from 1 lime
*2 tablespoons freshly squeezed lime juice
~In a large mixing bowl, combine coleslaw mix, red bell pepper, green bell pepper, onions, black beans, corn, cilantro and jalapeño pepper.
~In a small bowl, whisk mayo, sour cream, cumin, chili powder, garlic powder, salt, pepper, lime zest, and lime juice until well combined.
~Add dressing to coleslaw mixture.
~Refrigerate for at least one hour, before serving.